Prof. Dr. Jürgen Schrezenmeir or Dr. Simon Ballance.
GlucoZero GmbH
Projensdorfer Str. 374
D-24106 Kiel, Germany
or
GlucoZero GmbH
Kiel Innovation & Technology Center Kiel
Schauenburgerstr. 116
D-24118 Kiel, Germany
0049 (172 9519673) or 0047 917 95 440
Email: juergen.schrezenmeir@glucozero.eu
simon.ballance@glucozero.eu
GlucoZero was established based on research and development in fruit juice processing at The Norwegian Institute of Food, Fisheries and Aquaculture Research (www.nofima.no) in close collaboration with the Clinical Research Center (CRC), Kiel, Germany. This resulted in a patent, of which GlucoZero has the exclusive exploitation rights.
Copyright © glucozero
Street:
Projensdorfer Str. 374
D-24106 Kiel, Germany
Schauenburgerstr. 116
D-24118 Kiel, Germany
Phone:
0049 (172 9519673)
0047 917 95 440
GlucoZero was established based on research and development in fruit juice processing at The Norwegian Institute of Food, Fisheries and Aquaculture Research (www.nofima.no) in close collaboration with the Clinical Research Center (CRC), Kiel, Germany. This resulted in a patent, of which GlucoZero has the exclusive exploitation rights.
Copyright © glucozero
Street:
Phone:
Mail: